Laura MacLeod is the Creator of the From the Inside Out Project Margot Micallef is Founder & CEO of Gabriella’s Kitchen and she tells us about Skinny Pasta
Meg Barnhardt tells us about The Zen of Slow Cooking Patrick Ford discusses his business: Bone Suckin’ Sauce
Catt Fields White is CEO at San Diego Markets, Farmers’Market Development Michael Volpatt is Co-Founder and Partner of Big Bottom Market
Todd Greave is the Chief Executive Officer at Scooter’s Coffee Paula Rimer is the CEO and co-founder of Crepini, America’s Crepes.
Max Rivest is Co-Founder, CEO of Wize Monkey, maker of Coffee Leaf Tea. Constantin Zamfirescu is founder of Vidalco International, LLC, maker of fine wines.